Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
olive oil
30
scallops (I use frozen Nova Scotia sea scallops - there are usually about 30-40 per bag)
6
corn tortillas
1 cup
red cabbage, thinly sliced
1
fresh jalapeno pepper, sliced
1
avocado
1 clove
garlic minced
2 tsp
lime juice
1/4 tsp
salt
1 cup
pineapple, diced (you can use canned or fresh - I used fresh in this recipe)
1/2
red pepper, diced
1
small red onion, diced
2 tsp
lime juice
1/3 cup
cilantro, chopped
1/2 tsp
salt
Lime wedges
pickled red onions
Extra chopped cilantro
salsa
sour cream