INGREDIENTS
1 lb
Pork tenderloin, boneless
3/4 cup
Carrots
2 tbsp
Cilantro
6
Collard green, leaves
1/2 cup
Cucumbers
1
Garlic clove
1 tsp
Ginger, fresh
1
Jalapenos
1 tsp
Lemongrass
1/4 cup
Paleo mayonnaise
1
Salt and pepper
1 tbsp
Olive oil
1/3 cup
Coconut aminos