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Zucchini Chicken Noodle Soup Jars

Taylor Stinson
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

3

chicken breasts, diced

4 cloves

garlic minced

2

small yellow onions, diced

3

stalks celery, chopped

2

carrots, peeled and chopped

1

red pepper, diced

1 tsp

thyme

1 tsp

parsley

1 tsp

oregano

1 tsp

salt

1/2 tsp

pepper

4

chicken bouillon cubes

4 cups

spiralized zucchini noodles (I buy the ones in the pre-made produce section of the grocery store but alternatively you could spiralize 3-4 zucchini)