INGREDIENTS
2
lbs Beef round steak, boneless
3 cloves
Garlic
12 oz
Mushrooms, white
3
Onion, coarsely chopped (about 1 1/2 cups), medium
1 tbsp
Parsley, fresh
2 cans
Campbell's cream of mushroom soup, Condensed
1/4 cup
Swanson beef broth or swanson beef stock
3 tbsp
Worcestershire sauce
12 oz
Egg noodles, medium cooked and drained
1/2 tsp
Black pepper, ground
1/2 cup
Sour cream