INGREDIENTS
2 cups
Turkey meat
2 tsp
Garlic
6 oz
Mushrooms, white
1
Parsley
1
Yellow onion, small
2 cups
Chicken or vegetable stock
8 oz
Spaghetti noodles, dry
1/2 tsp
Black pepper, ground
2 tbsp
Cornstarch
1 tsp
Salt
2 tbsp
Olive oil
1 tbsp
Butter
1/2 cup
Parmesan cheese, grated
1/4 cup
Sour cream
2 cups
Whole milk