INGREDIENTS
2 lb
Ground turkey
1 tbsp
Basil, dry
2
Garlic cloves
1 tbsp
Oregano, dry
1 tbsp
Parsley, dry
1 cup
Red onion
1 1/2 cups
Spinach, fresh
2
Eggs
1
jar Marinara sauce
1/4 tsp
Black pepper
1/2 tsp
Fennel seeds
1/2 tsp
Salt
2 tbsp
Olive oil
3/4 cup
Mozzarella cheese
1/2 cup
Parmesan cheese, grated