INGREDIENTS
2 cups
water
3
bags chai tea
1/3 cup
granulated sugar
14 oz
lady fingers (2 packages)
1 1/2 cups
heavy cream
2 tbsp
granulated sugar
1 tsp
vanilla extract
3/4 cup
light brown sugar
1 15 ounce can
pumpkin puree
8 oz
mascarpone cheese
1/4 tsp
ground ginger
1/4 tsp
salt
1/4 tsp
cinnamon
1/4 tsp
nutmeg
1 cup
heavy cream plus 1 tbsp sugar to make whipped cream or a prepared whipped cream
cinnamon for dusting (optional)