INGREDIENTS
1
red bell pepper (chopped)
2
carrots (grated)
1/2 cup
onion (diced)
3 cloves
garlic
1 1/4
lbs ground beef
2 cups
beef stock (I use 3 beef cubes, plus water)
1 cup
milk
2 cups
Italian cheese (divided)
1 tbsp
Italian seasoning
1 lb
mini ziti noodles
1
jar pasta sauce
1 tbsp
pesto
Salt and Pepper,