INGREDIENTS
2
Eggs, large
2 cups
All-purpose flour
1 tbsp
Almond extract, good quality
2 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Granulated sugar, white
2 tbsp
Poppy seeds
1/2 tsp
Salt
1 tsp
Vanilla extract
1/4 cup
Coconut oil, virgin
1
Almonds
1/4 cup
Butter, unsalted
1 cup
Buttermilk