INGREDIENTS
2
Bananas, med overripe
4
Eggs
1 1/3 cups
Coconut milk, from a can full fat
1/3 cup
Coconut milk
1 tsp
Baking soda
1 2/3 tbsp
Cinnamon
1 cup
Coconut flour
5 tbsp
Coconut sugar, organic
4 tbsp
Palm sugar
1/8 tsp
Sea salt, fine grain
1/8 tsp
Sea salt
1/3 cup
Tapioca flour
1 tsp
Vanilla
1 tsp
Vanilla extract, pure
3 tbsp
Coconut oil