INGREDIENTS
1
Avocado
1/4 cup
Cilantro
3
Garlic cloves
1/2
Lime, zest and juice
1/2 cup
Onion
4
Sweet potatoes, medium
1 tbsp
Tomato paste
1/4 tsp
Cayenne
1 tsp
Chili powder
1/2 tsp
Salt
2 tsp
Olive oil
1/2 tsp
Cumin
1 cup
Cheddar cheese
1
Salsa/sour cream
2 cups
Cooked black beans (drained and rinsed if using canned)