INGREDIENTS
Filling:
5 cups
peaches, peeled and diced, fresh or frozen
2 cups
all-purpose flour
1 cup
sugar
1 cup
whole milk
4 tsp
baking powder
1 tsp
sea salt
1 tsp
cinnamon
1 tsp
vanilla extract
1/4 tsp
nutmeg
Topping:
3/4 cup
brown sugar
3/4 cup
sugar
3 tbsp
unsalted butter
3 cups
water
1/2 tsp
nutmeg
ice cream/whipped cream/cool whip, optional, garnish