INGREDIENTS
1/2 cup
Bacon, cooked
1/4 cup
Green onions
4
Idaho or russet potatoes, large
1/4 cup
Onion
1
Barbecue sauce
1
Hot sauce
1 cup
Sour cream or flavored sour cream based dip
1
Pepper
1
Salt
1
Cooking spray
2 cups
Cheese
1/4 cup
Cream or milk
1
2 (3 per potato) bacon (sliced)
1/4 cup
Butter - (more or less to taste)
1/4 -1/2 cup Parmesan cheese (grated or shredded (more or less to taste))
toothpicks