INGREDIENTS
10 oz
Strawberries, fresh
1 1/4 cups
Strawberry puree
4
Egg whites
4
Egg yolks
1 tbsp
Lemon juice, fresh
3/4 cup
All-purpose flour
3
drops Food coloring-if desired, red
2 tbsp
Granulated sugar
1 1/2 cups
Powdered sugar
1
Powdered sugar
1 dash
Salt
1 tsp
Vanilla
1/2 cup
Butter, unsalted
1 1/4 cups
Milk