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Cheesy Meatloaf

Julie Evink
  • 60 minutes
  • Serves 4

INGREDIENTS

1 tsp

olive oil

1

onion (diced)

1 clove

garlic (minced)

1 lb

lean ground beef

1/4 cup

bread crumbs

1/4 cup

milk

1/4 cup

ketchup (divided)

1 tbsp

worcestershire sauce

1

egg (lightly beaten)

salt and pepper

1/2 cup

cubed sharp cheddar