INGREDIENTS
1 tsp
Mustard, dry
1/2 tsp
Worcestershire sauce
1 lb
Elbow macaroni noodles
1/8 tsp
Cayenne
3 tbsp
Flour
1/2 tsp
Kosher salt
1/4 tsp
Nutmeg, fresh
1/4 tsp
Paprika
1/4 tsp
White pepper
1/4 cup
Bread crumbs, seasoned
1/4 lb
American cheese, white
1/4 lb
Brie
3 1/2 tbsp
Butter
1 lb
Cheddar cheese, sharp
1/4 cup
Cheddar cheese
3/4 cup
Heavy cream
3 cups
Whole milk