INGREDIENTS
For Roasting the Apples::
3
lbs Apples, cored and quarter (I left the skins on)
1/4 cup
apple cider vinegar
1 tsp
lemon juice
1/4 cup
maple syrup
1/4 cup
bourbon
For the Apple Butter::
Roasted Apples and pan drippings
1/2 cup
water
1/4 cup
maple syrup
2 tbsp
bourbon
1/4
to 1/2 cup sugar
1/2 cup
brown sugar
2 tsp
cinnamon
1/2 tsp
ginger
1/2 tsp
nutmeg
1/4 tsp
cloves
1/2 tsp
salt