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Steamed Alaskan King Crab Legs with Beurre Blanc for Dipping

noblepig.com
  • minutes
  • Serves 2

INGREDIENTS

2

lbs Alaskan king crab legs, thawed and rinsed

1 tbsp

olive oil

8 tbsp

unsalted butter, divided

4 cloves

garlic, pressed

2 tbsp

shallots, minced

3/4 cup

white wine

1/2 tsp

red pepper flakes

1/4 cup

heavy cream

2 tbsp

minced fresh parsley

2 tbsp

minced fresh chives

Salt and lemon juice

Lemon wedges