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Apricot Dijon Glazed Salmon

Closet Cooking

INGREDIENTS

4

salmon, fillets

2 tsp

Garlic

2 tsp

Ginger

1/4 cup

Apricot preserves/jam

1 tbsp

Dijon mustard

1 tbsp

Lime juice

1 tbsp

Mustard, grainy

1 tbsp

Soy sauce, low sodium

View Detailed Directions