Baked Spaghetti Recipe Ground Beef

INGREDIENTS

1 cup

chopped onion

1 cup

chopped green pepper

1 tbsp

butter or margarine

1 28 ounce can

tomatoes with liquid, cut up (I usually get the whole tomatoes in a can and cut up)

1 4 ounce can

mushroom stems & pieces (drained)

1 can

ripe olives cut up

2 tsp

dried oregano

1 lb

ground beef (browned & drained)

box spaghetti (cooked and drained)

2 cups

shredded cheddar cheese

1 can

cream of mushroom soup

1/2 cup

water

1/2 cup

grated Parmesan cheese