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Coffee Cake Cupcakes

Tori Avey
  • 55 minutes
  • Serves 12

INGREDIENTS

1/4 cup

brown sugar

1 tsp

cinnamon

salt

1 cup

finely chopped pecans

1 tbsp

melted unsalted butter

2 cups

flour

2 tsp

baking powder

1/2 tsp

salt

1 1/4 cups

sugar

1/2 cup

unsalted butter, room temperature

2

large eggs, room temperature

1 cup

sour cream or Greek yogurt, room temperature

1 tsp

almond or vanilla extract

1 1/2 cups

powdered sugar

2 1/2 tbsp

milk

1 tsp

vanilla

1 tsp

melted butter