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Spicy Grilled Chicken with Lemon and Parsley

Chad Colby, Chi Spacca, L.A.
  • minutes
  • Serves 8

INGREDIENTS

7 lb

Chickens

4

Lemons

1/2 cup

Parsley leaves with, stems tender

1/4 cup

Black pepper, coarsely ground

1 1/2 tbsp

Cayenne pepper

1/4 cup

Kosher salt

1/4 cup

Spanish paprika, hot smoked

1/4 cup

Olive oil, extra-virgin

1

loaf Bread, country-style