INGREDIENTS
5
egg whites, room temperature
3/4 cup
buttermilk
3/4 cup
unsalted butter, softened
2 tbsp
almond extract
1 3/4 cups
granulated sugar
2 1/2 cups
cake flour
1 tbsp
baking powder
1/2 tsp
kosher salt
1 cup
sliced almonds
1/2 cup
unsalted butter, softened
8 oz
cream cheese, softened
1/4 cup
Amaretto liquor
4 cups
powdered sugar