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Black Bean & Lentil Chili

[tastelove&nourish|http://www.tasteloveandnourish.com/2013/04/15/black-bean-and-lentil-chili/" target="_blank]
  • 65 minutes
  • Serves 6 to 8

INGREDIENTS

1

Bay leaf

1 28 ounce can

Black beans

4

Carrots

2

stalks Celery

1 cup

Corn, frozen kernels

4 cloves

Garlic

2 cups

Lentils

1

Sweet onion, large

5 cups

Vegetable broth, low sodium

1 tbsp

Honey

1 tsp

Hot sauce

1 28 ounce can

Tomato sauce

1 tsp

Allspice

2 tbsp

Chili powder

1

jar Red peppers, roasted

1

Salt and pepper

3 tbsp

Olive oil, extra virgin

1/2 tsp

Cumin