INGREDIENTS
Cake:
1 16.5 ounce package
white cake mix
1 cup
water
3
large egg whites
1/4 cup
oil
2 tbsp
ground cinnamon, divided
1 tsp
vanilla extract
1/2 tsp
lemon extract
1 tbsp
white sugar
Frosting:
1/2 cup
butter, room temperature
3 cups
confectioners' sugar, or more as needed
3 tbsp
honey
1/2 tsp
ground cinnamon
2 tbsp
milk, or as needed
1 tbsp
honey, for drizzling