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Hurricane Rum Balls

Stef
  • minutes
  • Serves

INGREDIENTS

1

Lemon, zest of

1/2 l

Passion fruit, juice

2

Eggs, large

2 tbsp

Agave nectar or honey

3/4 cup

Passion fruit syrup

1 1/4 cups

All-purpose flour

1/4 tsp

Baking powder

1 cup

Brown sugar

2 tbsp

Granulated sugar

1 1/2 cups

Powdered sugar

1/4 tsp

Salt

1 cup

Sugar

1 tsp

Vanilla extract

1

Rum cake from above minus

3/4 cup

Butter, unsalted

1/3 cup

Milk

10 tbsp

Rum, dark

purple (green, and gold non-pareils)