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Chocolate Mint Icebox Cake

Kristy
  • minutes
  • Serves

INGREDIENTS

4 cups

whipping cream

1 tsp

peppermint extract

1/3 cup

sugar (add a bit more if you prefer it sweeter)

green food coloring (optional)

1

package chocolate wafer cookies (divided (you'll find these either with the cookies or by the ice cream condiments))

Andes Mints (for topping (use however many you want; I use about 15))