Peach Streusel Muffins

INGREDIENTS

1/3 cup

packed light or dark brown sugar

1 tbsp

granulated sugar

1 tsp

ground cinnamon

1/4 cup

unsalted butter, melted

2/3 cup

all-purpose flour

1/2 cup

unsalted butter, softened to room temperature

1/2 cup

packed light or dark brown sugar

1/4 cup

granulated sugar

large eggs, room temperature preferred

1/2 cup

yogurt1

2 tsp

vanilla extract

and 3/4 cups (220g) all-purpose flour (measured correctly)

1 tsp

baking soda

1 tsp

baking powder

1/2 tsp

ground cinnamon

1/8 tsp

allspice

1/2 tsp

salt

3 tbsp

milk (any kind)

and 1/2 cups peeled, chopped peaches (3 peaches)2

1 cup

confectioners' sugar

3 tbsp

heavy cream (or milk for a less creamy texture)

1/2 tsp

vanilla extract