INGREDIENTS
3
vidalia onions
1
Bay leaf
1 tbsp
Garlic
1 tbsp
Sage, fresh
1
small bunch Thyme, fresh
1/2 cup
Vegetable stock
1
package Puff pastry shells, frozen
1/4 tsp
Black pepper, freshly ground
1
Corn starch
1 tsp
Kosher salt
1/4 tsp
Nutmeg
1/2 stick
Butter, unsalted
1/2 cup
Heavy cream
1 cup
Romano cheese, grated