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Lagman Recipe - Uzbek Beef Noodle Soup with Vegetables

LeelaLicious
  • 70 minutes
  • Serves 6

INGREDIENTS

1 lb

beef (cut into small strips (don't discard any bones))

1/4 cup

cooking oil

1

large onion (chopped)

3

garlic cloves (minced)

2

large carrots (diced)

2

medium potatoes (diced)

1 cup

diced rutabaga (turnip or daikon)

1

bell pepper (diced)

2

tomatoes (diced or 1 cup canned tomatoes)

1 1/2 tbsp

sea salt

1 tsp

paprika powder

1 tsp

coriander seeds

1 tsp

freshly ground black pepper

1/2 tsp

chili flakes

2

star anise pods

3 qt

hot water

1 lb

fresh noodles

cilantro or parsley for garnish