INGREDIENTS
6 oz
Shrimp
1 cup
Bean sprouts
1/4 cup
Cilantro
2 cloves
Garlic
2
Green onions
1
Lime lime, wedges
2 tbsp
Peanuts, roasted
2
Shallots
1
Egg
2 tbsp
Tamarind concentrate
1 tbsp
Chili sauce
3 tbsp
Fish sauce
6 oz
Rice noodles
3 tbsp
Palm sugar or sugar
1 tbsp
Peanut oil