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Chocolate-Zucchini Cakes with Walnuts

Martha Stewart
  • 30 minutes
  • Serves 24

INGREDIENTS

1 cup

Zucchini

1

Egg, large

1 cup

All-purpose flour

1/2 cup

Bittersweet chocolate

1/4 cup

Cocoa powder, unsweetened

1/2 tsp

Salt, coarse

1 cup

Sugar

1/2 tsp

Vanilla extract, pure

1

Cooking spray, Nonstick

24

Walnut, halves

1/2 cup

Butter, unsalted

3 tbsp

Sour cream