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Recipe: Classed Up Egg Salad

what2cook.net
  • minutes
  • Serves 10

INGREDIENTS

1

dozen Eggs, boiled, peeled and chopped

2/3 cup

Mayonnaise

4 tsp

Whole Grain Mustard

2

Radishes, chopped small

2/3 cup

Mayonnaise

1 tbsp

Capers

1 1/2 tbsp

Lemon Juice

1 tbsp

Scallions, sliced thin (whites and light green)

1 tbsp

fresh Tarragon, or fresh Basil chopped

Fresh Pepper

Sliced Bread, Bagels or Crackers for serving