INGREDIENTS
1 16 ounce package
refrigerated sugar cookie dough
2 8 ounce packages
cream cheese, softened
1/2 cup
sour cream
1/2 cup
white sugar
1 tbsp
all-purpose flour
1 tbsp
milk
2
eggs
1 3.5 ounce package
instant vanilla pudding mix
1 16 ounce container
prepared chocolate frosting