Southwestern Sweet Potato Shepherd’s Pie

INGREDIENTS

+ ½ pounds sweet potatoes, peeled and cubed

olive oil, for sauteing

small onion, diced

1/2

green bell pepper, diced

3 cloves

garlic, minced

coarse salt and fresh black pepper

*1 can (4 ounce) fire roasted jalapenos(hotter) or green chiles(mild)

1 lb

ground beef or lamb

2 tsp

chile powder

1 tsp

Mexican oregano, crushed between fingertips

1 tsp

ground cumin

1 can

petite diced tomatoes, drained of their juices

2 cups

fresh shredded sharp cheddar cheese, divided

2 tbsp

butter

2 tbsp

heavy cream or whole milk

fresh cilantro or parsley, chopped, for garnish