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Polish Golumpki (Stuffed Cabbage)

Keely Deuschle
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 cup

Water

1 tsp

Paprika

1/2 tsp

Pepper

1 tsp

Salt

1 1/2 cups

Rice

1 lb

Ground beef

1 lb

Ground pork

1

Chives

1 tsp

Garlic powder

1

Head cabbage

1

Onion

1 can

Tomatoes, Petite

1

Sour cream

2 cans

Tomato sauce