Bacon, Cheese and Scrambled Egg Sandwiches with Hollandaise

-inch-thick slices of canadian bacon (3 ounces)

Chives

Onion, medium

Pickled jalapenos

Tomato

Eggs, large

Classic hollandaise sauce

Kalamata olives, pitted

Salt and freshly ground pepper

Olive oil, extra-virgin

split English muffins, toasted

Gruyere cheese