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Cheesy Italian Tortellini

TRACY STALLARD
  • 510 minutes
  • Serves 6

INGREDIENTS

1/2 lb

Ground beef

1/2 lb

Italian sausage

1 14.5 ounce can

Italian-style diced tomatoes

1 4.5 ounce can

Mushrooms

1

jar Marinara sauce

1 9 ounce package

Cheese tortellini, refrigerated or fresh

1/2 cup

Cheddar cheese

1 cup

Mozzarella cheese