Tuscan-Style Roast Pork with Rosemary, Sage, and Garlic

all-natural boneless pork loin, all-natural boneless

medium cloves Garlic

large sprigs Rosemary, fresh

Rosemary, fresh leaves

large sprigs Sage, fresh

Sage, fresh leaves

Brown sugar, packed light

Kosher salt

Kosher salt and freshly ground black pepper

Olive oil, extra-virgin