INGREDIENTS
2 cups
Chicken, cooked
1 cup
Green onions
1
Jalapeno chile pepper, fresh
1 1/2 cups
Red onions
3 3/4 cups
Sweet peppers, large green and/or red
1 16 ounce can
Refried beans
1 12 ounce package
Shell macaroni, dried jumbo
1/4 tsp
Salt
1/2 1 1/4 ounce package
Taco seasoning mix
2 tbsp
Vegetable oil
2 cups
Nacho-flavor tortilla chips
2 cups
Mexican-style four-cheese blend
1
Sour cream
2 10 ounce cans
Enchilada sauce