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Summer Squash Meatball Casserole

juli
  • 2018 minutes
  • Serves 4 to 5

INGREDIENTS

2 tbsp

Bacon fat

1 lb

Ground beef

1 tbsp

Coriander

2

Garlic cloves

1

Parsley, fresh

1

Red onion

1 14 ounce can

Tomatoes

2

Yellow squash, small

2

Zucchinis, small

2 tsp

Cayenne pepper

2 tsp

Paprika, smoked

1

Salt and pepper

1 tbsp

Cumin