Cheesecake Sugar Cookies

INGREDIENTS

3 cups

Bob’s Red Mill all-purpose flour

+ ½ teaspoons baking powder

1/2 tsp

salt

1 cup

unsalted butter, at room temperature

2 oz

cream cheese, at room temperature

1 cup

granulated sugar

large egg, at room temperature

2 tsp

pure vanilla extract

1/2 tsp

almond extract

1/2 cup

granulated sugar for rolling

8 oz

cream cheese, at room temperature

1/2 cup

butter, at room temperature

2 tsp

vanilla extract

2 cups

powdered sugar*