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Ham and Swiss Roll with Horseradish Honey Glaze

Kristen Chidsey
  • 40 minutes
  • Serves 10

INGREDIENTS

8 oz

Ham

1

Lemon

3 tbsp

Honey

1 tbsp

Horseradish

2 tsp

Kosher salt

3 1/2 cups

Wheat flour, whole white

1 1/2 tsp

Yeast

2 tbsp

Chia seeds

8 oz

Cheese

1 1/2 cups

Water