INGREDIENTS
1 lb
Italian sausage
1/2 tbsp
Basil, packed fresh leaves
1 cup
Carrots
1 tsp
Garlic
1 1/2 cups
Green beans or sliced zucchini
2 14.5 ounce cans
Italian diced tomatoes
1 cup
Onion
1/2 tsp
Oregano, dried
3 tbsp
Parsley, fresh
5 cups
Beef broth
1 8 ounce can
Tomato sauce
8 oz
Tortellini pasta, fresh
1/2 cup
Cooking wine, red
1/2 cup
Water