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Crockpot Beef and Broccoli

Amanda Carlisle
  • 245 minutes
  • Serves 6

INGREDIENTS

1

lbs Flank steak

3 cups

Broccoli, fresh

3 cloves

Garlic

1/2 tsp

Ginger, ground

1/2 cup

Onions

1 cup

Chicken or beef broth

1/2 cup

Soy sauce

1

White rice, prepared

1/3 cup

Brown sugar, packed

2 tbsp

Cornstarch

1/4 tsp

Red pepper flakes

1

Red pepper flakes

1 tbsp

Sesame oil