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Brown Sugar Almond Streusel Bread

Abby Thompson
  • 75 minutes
  • Serves 1

INGREDIENTS

3/4 cup

maple syrup

1/2 cup

brown sugar

Zest and juice of 1/2 lemon

1 cup

non-dairy milk

1

flax egg (1 tbs. ground flax combined with 3 tbs. water)

3 cups

whole wheat flour

1 tsp

baking powder

1/4 tsp

salt

1/3 cup

coconut oil

1 tsp

vanilla extract

3/4 cup

chopped almonds

For the streusel topping:

3/4 cup

brown sugar

2 tbsp

coconut oil (solid)

1 cup

chopped almonds