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Austrian Buchteln

sanna
  • 50 minutes
  • Serves 8

INGREDIENTS

5 tbsp

Egg

4

Egg yolks, large

1 1/2 tsp

Active dry yeast

2 cups

All purpose flour

1 tbsp

Powdered sugar

1/4 tsp

Salt

1 pinch

Salt

3/8 cup

Sugar

1 tsp

Vanilla extract

6 tbsp

Butter, unsalted

1 3/4 cups

Milk