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Hummus Flatbread

Samantha @mykitchenlove
  • 15 minutes
  • Serves 2

INGREDIENTS

2

x store-bought flatbread

1

x Inspired Greens Living Lettuce, such as Multileaf Trio or Romain Trio, torn into bite size pieces

1 cup

hummus (either store-bought or homemade like the recipe in notes below*)

1/2 pint

/ 200 grams cherry or small tomatoes, halved

1/4

red onion, very thinly sliced

2 tbsp

fresh mixed herbs, such as basil, dill, cilantro, mint, etc., optional

red wine vinegar, to drizzle

olive oil, to drizzle

salt and pepper, to season