INGREDIENTS
2 lb
Chicken thighs or breast
1 tsp
Chipotle chili pepper
1/2 cup
Cilantro, fresh
2 tsp
Garlic
1 4 ounce can
Green chilies
1
Lime, zest
2
Limes, juice of
1 tsp
Mexican oregano
1 cup
Onion
2 tbsp
Honey
1/2 cup
Salsa, medium chunky
2 tsp
Paprika, smoked
1/2 tsp
Salt
1 tsp
Cumin
1/2 cup
Water