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Maple Glazed Pork Belly with Crispy Crackling and Chipotle Aioli

Kristen Stevens | The Endless Meal
  • 145 minutes
  • Serves 4

INGREDIENTS

1 lb

Pork belly, boneless

1

Garlic clove, small

1/2 tsp

Chipotle peppers in adobo sauce

1/2 tsp

Dijon mustard

1 tsp

Lime juice, fresh squeezed

4

drops Liquid smoke

2 1/3 tbsp

Maple syrup

4 tbsp

Miracle whip mayonnaise* (not

2 tbsp

Miso, brown

1 tsp

Chinese five spice

1 tsp

Sea salt, flaky

1/8 tsp

Sea salt

1 tsp

Sesame oil